![Crème Caramel Crème Caramel](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/24d0f2219ef09dd7c5b2b0865149d6e7/Derivates/482f77f6a28b8b3b8d0ce6082dedfd4daa1049e3.jpg)
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Ingredients
Flan
- 2 oz sugar
- 13 ½ oz whole milk
- 3 large eggs (1.5-2 oz ea.), whisked
Caramel
- 5 ½ oz sugar
- 56 ½ oz water, divided
- ½ tsp lemon juice
- non-stick cooking spray
- 1 tbsp vinegar
- fresh berries
- Nutrition
- per 1 portion
- Calories
- 643.6 kJ / 153.8 kcal
- Protein
- 4.2 g
- Carbohydrates
- 25.8 g
- Fat
- 3.9 g
- Saturated Fat
- 1.3 g
- Fibre
- 0 g
- Sodium
- 57.9 mg
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