一口小鹼粽
TM6 TM5

一口小鹼粽

5.0 (1 rating)

Ingredients

自製鹼水

  • 100 克 水
  • 1 茶匙 小蘇打粉

鹼粽

  • 100 克 圓糯米 ,洗浸,泡水1小時
  • 1 茶匙 油
  • 2000 克 水
  • 12 - 15 片 粽葉 ,需預先準備,詳見要訣

Nutrition
per 1 個
Calories
268.3 kJ / 64.1 kcal
Protein
1 g
Carbohydrates
12.3 g
Fat
1.1 g
Saturated Fat
0.9 g
Fibre
0.4 g
Sodium
274.7 mg

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