Devices & Accessories
Pérolas de uva com champanhe
Prep. 35 min
Total 40 min
6 copos
Ingredients
-
óleo de colza frio170 g
-
sumo de uva concentrado170 g
-
goma de alfarroba¼ c. chá de
-
água110 g
-
ágar-ágar¾ c. chá de
-
champanhe1 garrafa
Difficulty
advanced
Nutrition per 1 copo
Sodium
9.9 mg
Protein
0.1 g
Calories
1545.8 kJ /
369.5 kcal
Fat
28.3 g
Fibre
0.2 g
Saturated Fat
2.1 g
Carbohydrates
7.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
140 Anos - Um brinde à Vorwerk
16 Recipes
Portugal
Portugal
You might also like...
Show allPoncha da Madeira
5 min
Sangria de frutos tropicais
10 min
Mojito de ananás e hortelã
1 h 20 min
Visita pós-venda: Bolo e Néctar
1 h
Sangria
10 min
Smoothie de São Valentim
5 min
Sangria de pepino
30 min
Sumo de manga e pimenta-de-caiena
10 min
Tisana de hortelã, erva-doce e limão
10 min
Lassi
5 min
Sumo verde
5 min
Sumo Detox - Jantar
5 min