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Ingredients
Amaretti kiks
- 1 æggehvide, fra stort æg
- 80 g sukker, hvid
- 120 g mandelmel
- ½ tsk Mandelekstrakt
Ferskenfyld
- 5 fersken, stor, fast, 1 skrællet, udstenet og delt i kvarte
- smør, til smøring
- 30 - 40 g mandler, flager, efter smag
Zabaglione
- 60 g marsala vin, tør
- 60 g hvidvin, tør
- 120 g sukker
- 5 safran
- 6 æggeblommer, fra mellemstore æg
- 1 knivspids havsalt
- Nutrition
- per 1 portion
- Calories
- 2610 kJ / 624 kcal
- Protein
- 15 g
- Carbohydrates
- 68 g
- Fat
- 29 g
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