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Ingredients
No primeiro dia (bug)
- 25 g gengibre fresco c/ casca, biológico
- 25 g açúcar mascavado claro
-
480
g água filtrada
or 480 g água mineral
Nos dias seguintes (bug)
- 10 g gengibre fresco c/ casca, biológico (ver dica)
- 10 g açúcar mascavado claro (ver dica)
Cerveja de gengibre (2 litros)
- 190 g açúcar mascavado claro
- 40 g gengibre fresco c/ casca, biológico
-
2000
g água filtrada
or 2000 g água mineral - 2 limões biológicos, cortados em quartos
- Cubos de gelo q.b. p/ servir
- Folhas de hortelã q.b. p/ servir (opcional)
- Nutrition
- per 2 litros
- Calories
- 3969.1 kJ / 948.6 kcal
- Protein
- 2.9 g
- Carbohydrates
- 244.9 g
- Fat
- 0.9 g
- Saturated Fat
- 0.2 g
- Fibre
- 4.7 g
- Sodium
- 124.7 mg
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