Punch de Noël

Punch de Noël

4.1 7 ratings

Prep. 10 min

Total 20 min

1 litre

Ingredients

750 g de vin rouge
70 g de sucre roux
1 bâton de cannelle
50 g de cognac
50 g de liqueur à l'orange, type Cointreau
50 g de porto blanc

50 g de xérès
2 oranges non traitées coupées en quartiers

Difficulty

easy

Nutrition per 1 litre

Protein 4 g

Calories 4511 kJ / 1075 kcal

Fat 1 g

Fibre 7 g

Carbohydrates 150 g

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Also featured in

Boissons chaudes 10 Recipes
France

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