草莓希臘優格盅
TM6

草莓希臘優格盅

(No ratings)

Ingredients

  • 300 克 新鮮草莓
  • 50 克 黑巧克力, 一大塊,寬度需可將經過進料孔寬處
  • 50 克 糖
  • 300 克 鮮奶油
  • 150 克 希臘優格
  • 2 枝 新鮮薄荷 ,只取葉

Nutrition
per 1 人份
Calories
1222.8 kJ / 292.3 kcal
Protein
4.4 g
Carbohydrates
20.6 g
Fat
22.2 g
Saturated Fat
13.6 g
Fibre
2.2 g
Sodium
32.4 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all