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Ingredients
- 5 fogli di gelatina (10 g)
- 50 g di acqua
-
300
g di frutti rossi misti, freschi (es. fragole, lamponi...)
or 300 g di frutti rossi, congelati (es. fragole, lamponi...) - 200 g di zucchero
-
250
g formaggio fresco spalmabile
or 250 g di ricotta - 250 g di panna, min. 30% di grassi fredda
- Nutrition
- per 1 porzione
- Calories
- 342 kcal / 1432 kJ
- Protein
- 7 g
- Fat
- 18 g
- Carbohydrates
- 38 g
- Fibre
- 1.7 g
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