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Ingredients
- 220 g di zucchero
- 220 g di mandorle pelate
- 1 albume (30 g circa)
-
1
cucchiaio di acqua (20 g)
or 1 cucchiaio di Maraschino (liquore alle ciliegie) (20 g)
- Nutrition
- per 1 porzione
- Calories
- 2202 kcal / 9213 kJ
- Protein
- 51.6 g
- Fat
- 121.7 g
- Carbohydrates
- 240 g
- Fibre
- 27.9 g
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