Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
廣式雙腸飯
Prep. 25 min
Total 1 h
4 人份
Ingredients
-
蒜頭20 克
-
油20 克
-
油蔥酥20 克
-
米酒½ 茶匙
-
白胡椒粉½ 茶匙
-
300 克 短梗米, 洗淨、瀝乾在來米 洗淨、瀝乾300 克
-
肝腸 切片(厚度約0.5公分)80 克
-
肝腸 切片(厚度約0.5公分)80 克
-
水 (含料理和蒸煮用水)750 克
-
新鮮香菜 少許，切碎，裝飾用
Difficulty
easy
Nutrition per 1 人份
Protein
16.4 g
Calories
2060 kJ /
492 kcal
Fat
19.3 g
Fibre
1.3 g
Carbohydrates
62 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
名廚美饌
90 Recipes
Taiwan
Taiwan
