Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Also required
Thermomix® Blade Cover
Homemade Chicken Stock
Prep. 10 min
Total 50 min
6 portions
Ingredients
Chicken Stock
-
carrot medium, peeled and quartered1
-
onion medium, quartered1
-
celery sliced2 stalks
-
free range chicken, bone in, skin on in pieces (thighs, breast)600 - 750 g
-
water to cover (not higher than max. fill mark)
-
salt1 tsp
-
black peppercorns1 tsp
-
coriander seeds1 tsp
-
thyme leaf, fresh5 sprigs
-
rosemary, fresh1 sprig
Difficulty
easy
Nutrition per 1 portion
Sodium
482.7 mg
Protein
21.8 g
Calories
1071.5 kJ /
256.1 kcal
Fat
16.9 g
Fibre
0.8 g
Saturated Fat
4.5 g
Carbohydrates
3.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
O Canada
20 Recipes
Canada
Canada
TM Basics - Stocks & Pastes
6 Recipes
Canada
Canada
You might also like...
Show all
Thick and Creamy Custard
No ratings
Vanilla Sauce (Crème Anglaise)
No ratings
Gluten-free, Vegan Lentil Wraps
No ratings
Overnight Oats with Matcha Yogurt
8 h
Sautéing Chicken Strips
No ratings
Sautéing Shrimp
No ratings
Browning Beef Strips
No ratings
Sautéing Onions and Garlic
No ratings
Cooking Long Pasta
No ratings
Steamed Broccoli
25 min
Béchamel Sauce
No ratings
Greek Yogurt
11 h 40 min