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Taiwanesische Fleischpaste

Taiwanesische Fleischpaste
4.4 5 ratings
Prep. 10 min
Total 1 h 30 min
1 Einmachglas
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Ingredients

  • Schweinefilets in Stücken (ca. 3 cm)
    300 g
  • pflanzliches Öl
    10 g
  • Sojasauce
    40 g
  • Zucker
    40 g
  • Reiswein
    20 g
  • Wasser
    150 g

Difficulty

easy

Nutrition per 1 Einmachglas

Protein 67 g
Calories 3051 kJ / 730 kcal
Fat 26 g
Fibre 0 g
Carbohydrates 48 g

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Also featured in

Damals. Heute. Für immer. 50 Recipes
Switzerland

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