Skip to main content Search

Lemon Peel Pound Cake
3.6 46 rating
Prep. 20 min
Total 1 h 50 min
12 slices
Sign up for free

Ingredients

Homemade Lemonade
  • sugar
    3 ½ oz
  • lemons halved
    2
  • water
    34 oz
Lemon Peel Pound Cake
  • unsalted butter diced, room temperature, plus extra to grease
    9 oz
  • large eggs
    4
  • all-purpose flour
    9 oz
  • salt
    ⅛ tsp
  • baking powder
    2 ¼ tsp
  • sugar
    9 oz
  • lemon discard, reserved from Homemade Lemonade
    3 oz
  • whole milk
    3 oz
Lemon Glaze
  • confectioners sugar
    6 tbsp

Difficulty

easy

Nutrition per 1 slice

Sodium 124 mg
Protein 5 g
Calories 1435 kJ / 343 kcal
Fat 19 g
Fibre 1 g
Saturated Fat 12 g
Carbohydrates 39 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

No Waste 13 Recipes
United States
Thermomix® Sensor Cakes and Quick Breads 45 Recipes
United States

You might also like...

Show all

Fudge Brownies

4.6(517)

50 min

Chocolate Chip Cookie Bundt Cake

4.4(56)

1 h 45 min

Edna's Lemon Curd Teacake

4.8(43)

40 min

Antonio Bachour: Lemon Basil Tarts

4.9(14)

3 h 45 min

Apple Fritter Bread

4.8(182)

2 h

Eggnog Bundt Cake

4.6(15)

1 h 45 min

Antonio Bachour: Chocolate Raspberry Tarts

4.9(15)

3 h 10 min

Number Cake

5.0(1)

2 h

Sticky Buns

4.6(20)

3 h 45 min

Pumpkin Cinnamon Rolls

4.7(50)

3 h 40 min

Smores Cupcakes

4.8(11)

1 h 40 min

Keto Pumpkin Pie

4.0(17)

4 h 10 min

 Show all