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Ingredients
- 7 oz heavy whipping cream
- 5 oz pumpkin purée, canned
- 24 oz whole milk
- 2 oz sugar
- 4 tsp freeze dried instant coffee granules
-
1
tsp pumpkin pie spice
or 1 tsp homemade pumpkin spice mix (see Tip) - 2 pinches ground nutmeg, to serve
- Nutrition
- per 1 portion
- Calories
- 1460 kJ / 349 kcal
- Protein
- 7 g
- Carbohydrates
- 28 g
- Fat
- 24 g
- Saturated Fat
- 15 g
- Fibre
- 1 g
- Sodium
- 95 mg
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