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Ingredients
- 300 gam lá diếp cá tươi, nhặt và rửa thật sạch, ngâm qua nước muối, để ráo (xem Mẹo nhỏ)
- 1000 gam nước
- 50 gam đường phèn
- Nutrition
- per 1 cốc
- Calories
- 133 kJ / 32 kcal
- Protein
- 0 g
- Carbohydrates
- 8 g
- Fat
- 0 g
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