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Tres Leches Cupcakes
4.2 46 ratings
Prep. 20 min
Total 45 min
18 pieces
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Ingredients

Cupcake Batter
  • sugar
    7 oz
  • neutral oil e.g. vegetable, canola, safflower
    7 oz
  • whole milk
    6 oz
  • large eggs
    4
  • vanilla extract
    1 tbsp
  • all-purpose flour
    13 ½ oz
  • baking powder
    1 tbsp
  • salt
    ½ tsp
Milk Mixture
  • sweetened condensed milk
    7 oz
  • evaporated milk
    6 oz
  • whole milk
    2 oz
  • maple syrup
    1 oz
  • brandy
    ½ oz
  • vanilla extract
    1 tsp
Frosting
  • heavy whipping cream chilled
    8 oz
  • ground cinnamon to garnish

Difficulty

easy

Nutrition per 1 piece

Sodium 177 mg
Protein 6 g
Calories 1013 kJ / 242 kcal
Fat 8 g
Fibre 1 g
Saturated Fat 4 g
Carbohydrates 37 g

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