Devices & Accessories
Birnen anbraten (400 g)
Prep. 5 min
Total 15 min
400 g
Ingredients
-
Butterschmalz20 g
-
Birnen (mit festem Fleisch, z. B. Corella, Williams), in Stücken (3,5 cm)400 g
-
Zucker30 g
Difficulty
easy
Nutrition per 100 g
Sodium
2 mg
Protein
1 g
Calories
569 kJ /
136 kcal
Fat
5 g
Fibre
3.3 g
Saturated Fat
3 g
Carbohydrates
19 g
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Obst dünsten
6 Recipes
Germany
Germany
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