Frische Artischocken
TM6 TM5

Frische Artischocken

3.9 (34 ratings)

Ingredients

Vorbereitung

  • Wasser
  • 1 Zitrone, in Scheiben
  • 2 - 3 Artischocken, frisch, je nach Größe

Garen und Fertigstellung

  • 1600 g Wasser
  • 1 ½ TL Salz
  • 10 g Essig
  • 2 Scheiben Zitrone, unbehandelt

Nutrition
per 1 Portion
Calories
470 kJ / 112 kcal
Protein
6 g
Carbohydrates
7 g
Fat
0 g
Fibre
28.5 g

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