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Cranberry-Holunder-Punsch

Cranberry-Holunder-Punsch
4.5 115 ratings
Prep. 10 min
Total 30 min
6 Gläser
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Ingredients

  • Orange, unbehandelt (ca. 200 g), in Stücken
    1
  • Wasser
    250 g
  • Cranberrynektar
    700 g
  • Holunderbeersaft
    400 g
  • Rohrzucker
    50 g
  • Früchtetee-Beutel Fäden entfernt
    2
  • Zimtstangen
    2
  • Nelken
    5

Difficulty

easy

Nutrition per 1 Glas

Protein 2 g
Calories 597 kJ / 143 kcal
Fat 1 g
Fibre 0.5 g
Carbohydrates 30 g

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