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Rindfleischwürfel anbraten (medium)

Rindfleischwürfel anbraten (medium)
3.3 24 ratings
Prep. 5 min
Total 15 min
250 g
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Ingredients

  • Öl
    20 g
  • Knoblauchzehe
    1
    20 g Zwiebel, in Spalten
  • Rindfleisch in Würfeln (3 cm), trocken getupft
    250 g

Difficulty

easy

Nutrition per 250 g

Sodium 198 mg
Protein 54 g
Calories 2096 kJ / 501 kcal
Fat 32 g
Fibre 0.1 g
Saturated Fat 8 g
Carbohydrates 1 g

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