Jasminreis, gekocht

Name: Jasminreis, gekocht
Prep time: 5 min
Cook time: 35 min
Total time: 35 min
Yield: 4 Portionen
Ingredients: 200 g Jasminreis; 413 g Wasser; ½ - 1 TL Salz

2.8 644 rating

Prep. 5 min

Total 35 min

4 Portionen

Ingredients

Jasminreis
200 g
Wasser
413 g
Salz
½ - 1 TL

Difficulty

easy

Nutrition per 1 Portion

Protein 3.6 g

Calories 763.6 kJ / 182.5 kcal

Fat 0.4 g

Fibre 0.7 g

Carbohydrates 40 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Reis & Co 11 Recipes
Austria

Reis & Co. 20 Recipes
Germany

You might also like...

Show all

Omas Semmelknödel

4.3(7)

50min

Der Eintopf

4.1(102)

45min

Stimmungsbooster mit Safran und Honig

5.0(4)

40min

Weizenbrot Betty

4.7(154)

4h 35min

Jerusalem-Gewürzmischung

4.7(70)

5min

Mirabellen-Vanille-Konfitüre

4.9(235)

35min

Kokosbutter

3.5(25)

5min

Rotkohl-Gewürzmischung

4.2(5)

5min

Paprika-Chili-Salz

4.8(74)

12h

Kartoffelpüree/Kartoffelbrei

4.4(10)

35min

Ugali (Maismehlbrei)

5.0(3)

35min

Zuckersirup - Läuterzucker

4.9(313)

20min

Show all