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Sciroppo al ginger

Sciroppo al ginger
5.0 2 ratings
Prep. 10 min
Total 1 h
2 bottiglie
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Ingredients

  • 400 g di radice di zenzero fresco pelato, a fette (circa 5 mm)
  • 800 g di zucchero
  • 800 g di acqua

Difficulty

easy

Nutrition per 1 bottiglia

Protein 0 g
Calories 6729 kJ / 1607 kcal
Fat 0 g
Fibre 0.2 g
Carbohydrates 401 g

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