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Ingredients
- 10 克 黑麻油
- 15 克 嫩薑 ，切絲
- 200 克 長豇豆 ，切段(約5公分)
- 1 大匙 水
- 1 茶匙 枸杞 ，洗淨，瀝乾
- ¼ 茶匙 鹽
- Nutrition
- per 1 人份
- Calories
- 337.4 kJ / 80.7 kcal
- Protein
- 2.4 g
- Carbohydrates
- 6.6 g
- Fat
- 5.1 g
- Saturated Fat
- 4144.1 g
- Fibre
- 2.4 g
- Sodium
- 175.3 mg
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