Butterscotch Pudding

Butterscotch Pudding

2.5 11 ratings

Prep. 5 min

Total 35 min

4 portions

Ingredients

whole milk
12 oz
cornstarch
4 tbsp
egg yolks from large eggs
6
brown sugar
5 oz
unsalted butter cubed
2 oz
natural vanilla extract
1 tsp
salt
1 pinch
whipped cream to garnish
ginger snap cookies to garnish
4

Difficulty

easy

Nutrition per 1 portion

Protein 8 g

Calories 2050 kJ / 490 kcal

Fat 25 g

Fibre 0 g

Carbohydrates 59 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Snack Time for Kids 10 Recipes
United States

You might also like...

Show all

Gluten-Free Banana Bread

55 min

Sourdough Starter Discard Banana Bread

1 h 10 min

Blueberry Coffee Cake

1 h

Frozen Fruit Sorbet

5 min

Berry Dream

10 min

Banana Ice Cream (Nice Cream)

5 min

Aloha Carrot Cake

1 h 20 min

Skillet Chocolate Chip Cookie

40 min

Oatmeal Raisin Cookies

50 min

Whole Orange Bundt Cake

1 h 25 min

Carrot Walnut Bundt Cake

1 h 20 min

Frozen Custard

10 h 25 min

Show all