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Gingerbread House

Gingerbread House
4.8 26 ratings
Prep. 2 h
Total 12 h
12 portions
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Ingredients

Gingerbread House
  • all-purpose flour plus extra to dust
    13 ½ oz
  • ground ginger
    2 tsp
  • ground nutmeg
    1 tsp
  • ground cloves
    ¼ tsp
  • ground cinnamon
    1 tsp
  • baking soda
    1 tsp
  • brown sugar
    3 oz
  • agave syrup
    6 oz
    6 oz honey
  • unsalted butter diced
    5 oz
  • salt
    1 pinch
  • egg yolk from a large egg
    1
Royal Icing
  • sugar
    7 oz
  • egg white from a large egg
    1
  • lemon juice
    4 - 5 drops

Difficulty

medium

Nutrition per 1 portion

Sodium 126.3 mg
Protein 3.9 g
Calories 1435.3 kJ / 343 kcal
Fat 10.4 g
Fibre 1.1 g
Saturated Fat 6.3 g
Carbohydrates 59.2 g

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