Holunder-Bowle

Holunder-Bowle

4.6 38 ratings
Prep. 15 min
Total 8 h 50 min
8 Portionen

Ingredients

Holunderblütensirup
  • Holunderblütendolden geputzt, dicke Stängel entfernt
    5
  • Zitrone Bio, ausgepresst (50 g)
    1
  • Vanilleschote nur das Mark
    1
  • Zucker
    200 g
  • Weißwein
    150 g
  • Wasser
    150 g
Holunder-Bowle
  • Himbeeren
    250 g
  • Zitronen Bio, in Scheiben
    2
  • Crushed Ice
    400 g
  • Sekt trocken, kalt
    2 Flaschen

Nutrition per 1 Portion

Calories 282 kcal / 1184 kJ
Protein 0 g
Fat 0 g
Carbohydrates 37 g

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