Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Base
- 180 g amêndoa s/ pele
- 70 g tâmaras medjool s/ caroço
-
15
g mel
or 15 g xarope de ácer - 1 c. chá de aroma de baunilha
- 1 pitada de sal
Mousse de menta
- 150 g água
- 170 g chocolate p/ culinária (70% cacau)
- 1 c. chá de essência de menta
Ganache
- 40 g chocolate p/ culinária (44% cacau)
-
90
g mel
or 90 g xarope de ácer - 60 g óleo de coco
- 1 pitada de sal
- Nutrition
- per 1 unidade
- Calories
- 381 kJ / 91 kcal
- Protein
- 2 g
- Carbohydrates
- 7 g
- Fat
- 6 g
- Fibre
- 2 g
In Collections
Alternative recipes
Show allPudim abade de Priscos
2 Std. 15 Min
Sopa de frutos vermelhos e scones de coco
35min
Tarte de Natal
35min
Crème brulée com coco e lima
1 Std. 15 Min
Gelado de amêndoa
8 godz.
Gelado de laranja em base de arroz tufado
11 Std.
Kulfi - Gelado de leite com frutos secos
8 godz. 30 min
Gelado de leite merengado
8 godz. 15 min
Gelado de chocolate branco
8 godz.
Kadaka - Crepes de mandioca com creme de coco
20 min
Brigadeirão
2h 30min
Quindão
1 Std. 5 Min