Sauce Hollandaise

Sauce Hollandaise

4.5 61 rating

Prep. 5 min

Total 15 min

4 Portionen

Ingredients

Butter
150 g
Weisswein
2 EL
Aceto balsamico bianco
½ EL
Eigelbe
2
Salz
¼ TL
Pfeffer
1 Prise

Difficulty

easy

Nutrition per 1 Portion

Protein 2 g

Calories 1434 kJ / 349 kcal

Fat 37 g

Carbohydrates 1 g

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