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Ingredients
- 20 g zencefil, taze kök, soyulmuş, dilimlenmiş (1 cm)
- 2 limon, kabukları soyulmuş ve beyaz ksımları ayıklanmış, dörde bölünmüş, çekirdekleri çıkarılmış
- 80 g bal
- 200 g su, soğuk
- Nutrition
- per 1 bardak
- Calories
- 197 kJ / 47 kcal
- Protein
- 0 g
- Carbohydrates
- 11 g
- Fat
- 0 g
- Fibre
- 0 g
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