Pumpkin Scones

Pumpkin Scones

4.4 65 ratings

Prep. 10 min

Total 25 min

6 portions

Ingredients

all-purpose flour plus extra to dust
8 oz
large egg
1
canned pumpkin purée
4 oz
sugar
2 oz
unsalted butter
1 oz
salt
½ tsp
homemade pumpkin spice mix
1 tsp
1 tsp pumpkin spice
baking powder
1 tbsp
milk to brush
homemade pumpkin butter to serve

pumpkin butter, to serve

Difficulty

easy

Nutrition per 1 portion

Protein 5 g

Calories 958 kJ / 229 kcal

Fat 5 g

Fibre 2 g

Carbohydrates 41 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pumpkin and Spice 12 Recipes
United States

You might also like...

Show all

Skillet Chocolate Chip Cookie

40 min

Whole Orange Bundt Cake

1 h 25 min

Soft Date Cake with Walnuts

1 h 10 min

Brownie Waffles with Chocolate Sauce

45 min

Cinnamon Cream Cheese Rolls

45 min

Antonio Bachour: Crème Fraîche Cheesecake with Strawberry Sherbet

9 h 35 min

Cream Puffs (Profiteroles) with Vanilla Ice Cream and Chocolate Sauce

2 h 15 min

Sticky Toffee Pudding

1 h 55 min

Tiramisu

5 h 20 min

Berry Dream

10 min

Mixed Berries Pavlova Stack

5 h 30 min

Naturally Sweet Mango Sorbet

10 min

Show all