广式月饼

广式月饼

4.7 20 ratings
Prep. 1 h
Total 74 h
28 个

Ingredients

  • 黄金糖浆
    150 克
  • 碱水
    ½ 茶匙
  • 色拉油
    45 克
  • 低筋面粉
    180 克
  • 高筋面粉
    60 克
  • 吉士粉
    1 茶匙
  • 红豆沙 ,馅料(市售或美善品自制)
    1000 克
  • 蛋黄 ,打散,涂刷用
    2 颗

Nutrition per 1 个

Calories 128.6 kcal / 538 kJ
Protein 2.1 g
Fat 2.1 g
Carbohydrates 26 g
Fibre 0.5 g

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