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Harissa

Harissa
4.3 47 rating
Prep. 10 min
Total 20 min
1 Schraubglas
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Ingredients

  • rote Chilischoten, getrocknet entkernt (siehe Tipp)
    40 g
  • Kreuzkümmel, ganz
    2 EL
  • Koriandersamen
    2 EL
  • Salz
    2 EL
  • Knoblauchzehen
    6
  • Olivenöl je nach Konsistenz
    4 - 5 EL

Difficulty

easy

Nutrition per 1 Schraubglas

Protein 12 g
Calories 2902 kJ / 693 kcal
Fat 59 g
Fibre 18 g
Carbohydrates 31 g

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