Joghurt selbst gemacht

Name: Joghurt selbst gemacht
Prep time: 10 min
Cook time: 24 h
Total time: 24 h
Yield: 6 Portionen
Ingredients: 1000 g Milch; 150 g Naturjoghurt

3.6 394 rating

Prep. 10 min

Total 24 h

6 Portionen

Ingredients

Milch
1000 g
Naturjoghurt
150 g

Difficulty

easy

Nutrition per 1 Portion

Protein 7 g

Calories 526 kJ / 126 kcal

Fat 7 g

Fibre 0 g

Carbohydrates 9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Vegetarisch geniessen 41 Recipes
Germany

You might also like...

Show all

Sauce Choron

4.5(16)

20 min

Crème Pâtissière

4.6(158)

15 min

Pilz-Wein-Cremesauce

4.7(244)

30 min

Möhren-Vollkorn-Brot mit Nüssen

4.3(27)

24 h

Jerusalem-Gewürzmischung

4.7(70)

5 min

Kokosbutter

3.5(25)

5 min

Rotkohl-Gewürzmischung

4.2(5)

5 min

Paprika-Chili-Salz

4.8(74)

12 h

Zuckersirup - Läuterzucker

4.9(313)

20 min

Spaghetti Grundrezept

4.2(39)

20 min

Pizzateig wie in Italien

3.9(57)

3 h 30 min

Pellkartoffeln

4.6(14)

35 min

Show all