Rhubarb and vanilla rhumba
TM6 TM5 TM31

Rhubarb and vanilla rhumba

2.5 (2 ratings)

Ingredients

  • 400 g rhubarb, trimmed and cut into pieces (5 cm)
  • 90 g muscovado sugar
  • 1 lime, juice only
  • 1 tsp vanilla paste
  • 50 g water
  • 450 g ice
  • 280 g dark rum

Nutrition
per 1 portion
Calories
301.2 kJ / 71.7 kcal
Protein
1.1 g
Carbohydrates
15.8 g
Fat
0.1 g
Saturated Fat
0 g
Fibre
1.6 g
Sodium
15.2 mg

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