Sample the aromatic and spicy food of North Africa by taking your taste-buds on a trip to Morocco. A vibrant country with an array of delicious sweet and savoury dishes, we've included a few recipes to start your culinary journey around the world.
Moroccan Harira and Chicken Soup
55 menit
Moroccan Chicken and Couscous
45 menit
Moroccan Lamb Meatballs with Batbout Flatbreads
1j 35 menit
Crab Briks
35 menit
Marinated White Fish Fillets with Chermoula Sauce and Couscous Salad
1j 20 menit
Falafel in Square Flatbread (R’gaif Bread) with Tahini Sauce
1j 25 menit
Fatayer with Cheese and Mint
1j 5 menit
Duck, Apricot and Pine Nut Pastilla
50 menit
Sfenj - Moroccan Doughnuts
2j 45 menit
Almond Briouats with Honey and Sesame Seeds
2j
