Take multi-tasking to the next level with these must have accessories. Cooking with efficiency will have you out of the kitchen faster and with less effort. A second bowl is essential to whipping perfect egg whites, keeping soup warm and letting dough rise without slowing down recipe preparation. The 2-in-1 blade cover not only protects ingredients while cooking; it also peels your vegetables. Master the art of slow and sous-vide cooking to preserve all the flavor, color and nutritional content of foods without heating up your kitchen. Once you discover all the deliciousness you can whip up quickly, you’ll wonder how you ever managed without them.
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Lemon Ricotta Pasta with Chicken
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Curry Seafood Chowder
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Soy Chicken with Bok Choy
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Shrimp and Potato Boil
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Sous-Vide Rare Beef Steak with Béarnaise Sauce
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Tomato Soup with Grilled Cheese Second Bowl
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Fragrant Chicken Curry Second Bowl
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Almond Chocolate Torte Second Bowl
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