Celebrate the world’s most famous Bavarian festival with these classic German recipes (and maybe a beer or two)!
Leek and ham tart
1ч. 55 мин.
Zurich-style veal strips with potatoes
2ч. 50 мин.
Black forest cake
5ч.
Classic Flammkuchen
1ч.
Pretzels
1ч. 35 мин.
Obatzter (cheese spread)
10 мин.
Rote Grutze (red fruit pudding)
2ч. 20 мин.
Bee sting cake
6ч. 50 мин.
Vienna sausages with split pea soup
1ч. 10 мин.
Beef goulash with dumplings
1ч. 45 мин.
