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Japanese Bakery Special Custard
TM6

Japanese Bakery Special Custard
(无评分)
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食材

  • 7 egg yolk (from chicken egg), from large eggs
  • 100 g sugar
  • 45 g cake and pastry flour
  • 500 g whole milk
  • ¼ vanilla pod, seeds only
    或 1 tsp vanilla extract, natural
  • 30 g butter, unsalted, cut into pieces
营养价值
每 1 AMAN delete test
热量
245.3 kJ / 58.6 kcal
蛋白质
1.5 g
碳水化合物
6.7 g
脂肪
2.9 g
饱和脂肪
1.3 g
纤维
0 g
钠
12.5 mg

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