设备与配件
Vanilla Sauce (Crème Anglaise)
准备工作 5 分钟
总数 15 分钟
4 portions
食材
-
egg yolks from large eggs4
-
milk8 oz
-
salt (可选的)1 pinch
-
sugar2 oz
-
vanilla bean pod½
难易度
初级
营养价值 每 1 portion
钠
31.1 mg
蛋白质
4 g
热量
563.2 kJ /
134.6 kcal
脂肪
5.5 g
纤维
0 g
饱和脂肪
2.4 g
碳水化合物
17.5 g
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