Curried kraut

Curried kraut

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准备工作 20 分钟

总数 168小时 20 分钟

900 g

食材

white cabbage cut into pieces (approx. 5 cm)
600 g
sea salt
2 tsp
carrots cut into pieces (3 cm)
300 g
white onions peeled and cut into slices
100 g
raisins
50 g
fresh curry leaves cut into strips
10
curry powder
1 ½ tbsp

难易度

初级

营养价值每 900 g

钠 4093.6 mg

蛋白质 15 g

热量 2142.2 kJ / 512 kcal

脂肪 3.4 g

纤维 33.6 g

饱和脂肪 0.3 g

碳水化合物 122.3 g

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