设备与配件
Thai red curry paste
准备工作 10 分钟
总数 15 分钟
8 portions
食材
-
coriander seeds2 tbsp
-
fresh long red chillies deseeded if preferred, cut into pieces8
-
piece fresh ginger peeled4 cm
-
ground paprika2 tbsp
-
garlic cloves8
-
limes zest and juice only, no white pith4
-
fresh lemongrass white part only, cut into pieces4 stalks
-
peanut oil or 100 g grapeseed oil100 g
难易度
初级
营养价值 每 1 portion
钠
23 mg
蛋白质
1.4 g
热量
626.6 kJ /
149.2 kcal
脂肪
13.5 g
纤维
5.7 g
饱和脂肪
2.3 g
碳水化合物
2.6 g
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