
装置与配件
Vegetable liquid stock (TM5)
准备工作 15 分钟
总数 3小时 15 分钟
1555 g
食材
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mixed vegetables cut into pieces (eg. carrots, celery, celeriac)400 g
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onion peeled and cut into halves1
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fresh mushrooms cut into quarters100 g
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tomato cut into pieces1
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garlic cloves2
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fresh bay leaves2
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allspice berries4
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black peppercorns10
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fresh thyme2 sprigs
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fresh rosemary2 sprigs
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water1500 g
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salt2 tsp
营养价值 每 1555 g
热量
378.6 kcal /
1584 kJ
蛋白质
18.7 g
脂肪
2.5 g
碳水化合物
77.5 g
纤维
21.1 g
饱和脂肪
0.7 g
钠
5592.4 mg