设备与配件
Vegetable liquid stock (TM6)
准备工作 15 分钟
总数 3小时 15 分钟
1555 g
食材
-
mixed vegetables cut into pieces (eg. carrots, celery, celeriac)400 g
-
onion peeled and cut into halves1
-
fresh mushrooms cut into quarters100 g
-
tomato cut into pieces1
-
garlic cloves2
-
fresh bay leaves2
-
allspice berries4
-
black peppercorns10
-
fresh thyme2 sprigs
-
fresh rosemary2 sprigs
-
water1500 g
-
salt2 tsp
难易度
初级
营养价值 每 1555 g
钠
5592.4 mg
蛋白质
18.7 g
热量
1584 kJ /
378.6 kcal
脂肪
2.5 g
纤维
21.1 g
饱和脂肪
0.7 g
碳水化合物
77.5 g
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