Lupini cheese

Lupini cheese

3.5 4 评分

准备工作 30 分钟

总数 3小时 20 分钟

450 g

食材

extra virgin olive oil plus extra for greasing
30 g
preserved lupini beans drained and skins removed (see Tips)
250 g
lemon juice (see Tips)
20 g
nutritional yeast (see Tips)
20 g
salt
1 tsp
garlic powder
½ tsp
nutmeg
1 pinch
filtered water
380 g
agar agar (see Tips)
2 tsp
gluten free cornflour
30 g

难易度

初级

营养价值每 450 g

蛋白质 42.5 g

热量 3266.8 kJ / 777.8 kcal

脂肪 31.8 g

纤维 28.5 g

碳水化合物 71.8 g

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Plant to Plate 120 道食谱
澳大利亚和新西兰

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