设备与配件
Plant-based béchamel sauce
准备工作 5 分钟
总数 10 分钟
4 portions
食材
-
plant-based milk of choice500 g
-
gluten free cornflour50 g
-
vegan butter (see Tips)30 g
-
nutritional yeast (see Tips)2 tbsp
-
salt½ tsp
-
ground black pepper¼ tsp
难易度
初级
营养价值 每 1 portion
蛋白质
2.9 g
热量
551.7 kJ /
131.4 kcal
脂肪
6.9 g
纤维
1.4 g
碳水化合物
15.1 g
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