Potato Buns

Name: Potato Buns
Prep time: 30 min
Cook time: 3 h
Total time: 3 h
Yield: 24 pieces
Ingredients: 200 g Russet potatoes; 70 g water; 120 g fresh milk; 1 tsp dried yeast; 70 g sugar; 1 egg; 450 g high protein flour; 40 g butter; ¼ tsp salt; 300 g fresh milk; 10 g butter; ½ tsp vanilla extract; 10 g plain flour; 15 g cornflour (starch); 75 g sugar; 3 egg yolks; 2 tsp custard powder; 1 egg

4.3 (27 đánh giá)

Đăng ký miễn phí

Độ khó trung bình

Thời gian thực hiện 30 phút

Tổng thời gian 3h

Khẩu phần ăn 24 pieces

Nguyên liệu

200 g Russet potatoes, cut in cubes (1 cm)
70 g water
120 g fresh milk, room temperature
1 tsp dried yeast
70 g sugar
1 egg
450 g high protein flour
40 g butter, softened, plus extra for greasing
hoặc 40 g olive oil, plus extra for greasing
¼ tsp salt