Устройства и аксессуары
Sticky Toffee Puddings
Подготовка 15 min
Всего 1 h
8 portions
Ingredients
-
pitted dates150 g
-
bicarbonate of soda1 ½ tsp
-
water180 g
Sticky Toffee Sauce
-
unsalted butter plus extra for greasing60 g
-
soft brown sugar60 g
-
golden syrup75 g
-
milk40 g
-
natural vanilla extract¼ tsp
Sticky Toffee Puddings
-
unsalted butter soft40 g
-
dark brown sugar110 g
-
plain flour150 g
-
baking powder½ tsp
-
large egg1
-
water for steaming700 g
Difficulty
easy
Nutrition per 1 portion
Sodium
287.3 mg
Protein
3.8 g
Calories
1401.1 kJ /
334.9 kcal
Fat
11.4 g
Fibre
1.8 g
Saturated Fat
6.9 g
Carbohydrates
56.1 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationВам также может понравиться...
Show allS'mores Strawberry Dessert Pizza
1 h 30 min
Individual Vanilla Cakes with Raspberry Jam Topping
1 h
Caramel Popcorn
40 min
Sticky Jamaican Ginger Cake
25 h
Deconstructed Lemon Tarts
30 min
Almond and Coconut Corners
1 h 20 min
Steamed Raspberry Jam Puddings
1 h
Champagne Grapefruit Sorbet
8 h 15 min
Seville Orange Sorbet
3 h 25 min
Ice Cream Layer Cake
43 h 35 min
Clotted Cream and Strawberry Ice Cream
24 h
Eton Mess Parfait with a Fresh Berry Sauce
9 h