![Clotted Cream and Strawberry Ice Cream Clotted Cream and Strawberry Ice Cream](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/708EC798-4D48-4002-9FC9-5C27EAD1D56E/Derivates/26E23B14-BD2F-4FD0-B3D9-BAA27953441F.jpg)
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Ingredients
- 300 g whole milk
- 4 egg yolks, from large eggs
- 65 g caster sugar
- 210 g clotted cream (55 % fat)
- 200 - 250 g fresh strawberries, hulled, cut in pieces (1-2 cm)
- Nutrition
- per 1 portion
- Calories
- 1069 kJ / 256 kcal
- Protein
- 3.9 g
- Carbohydrates
- 12.4 g
- Fat
- 21.2 g
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