Chicken Caprese Pasta Salad

No ratings

Подготовка 15 min

Всего 25 min

6 portion

Ingredients

Pesto

Parmesan cheese cut in pieces (2 cm)
50 gram
pine nut, toasted
20 gram
garlic clove
1
basil leaf, fresh
40 gram
extra virgin olive oil
80 gram
salt
½ teaspoon
lemon juice
25 gram

Salad

pasta, dried (e.g. farfalle, fusilli)
300 gram
water, boiling
1200 gram
chicken breast, skin on or skinless, boneless diced (2 cm)
500 gram
black pepper, ground
¼ teaspoon
salt
½ teaspoon
cherry tomato halved
250 gram
mozzarella bocconcini (see tip)
250 gram
mozzarella, (see tip)

Difficulty

easy

Nutrition per 1 portion

Sodium 517.1 mg

Protein 34 g

Calories 2518.6 kJ / 602 kcal

Fat 33.7 g

Fibre 2.4 g

Saturated Fat 11.2 g

Carbohydrates 40.4 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

Every Season Is a Healthy Season 30 Recipes
International

Вам также может понравиться...

Show all

Browned Pork Rice

1 h

Vegan Mushroom and Spinach Lasagne

2 h 15 min

Baked salmon sushi cups

30 min

Lemon and Kale Pearl Barley Risotto with Parsley and Hazelnut Pesto

1 h 15 min

Avgolemono (Greek-style Chicken Soup)

40 min

Ultimate mushroom mac n' cheese

1 h 5 min

Asian-style Chicken, Rice and Vegetables

40 min

Cilantro Lime Jasmine Rice

No ratings

Mushroom risotto

No ratings

Fresh pasta dough

No ratings

Three-in-One Salmon Onigiri, Chawanmushi and Miso Soup

No ratings

Pistachio Cream Pasta

30 min

Show all