Radish Cake

3.7 3 ratings

Подготовка 10 min

Всего 2 h

6 portions

Ingredients

white rice flour
150 g
cornstarch
50 g
salt
½ tsp
water
1600 g
vegetable oil for greasing
round white radishes cut in cubes ( 4 cm)
400 g
shallots
40 g
dried shrimps rinsed
25 g
vegetable oil
40 g
mushroom, dried soaked to soften, cut into cubes (3 mm)
4
Chinese sausages, any type cut into cubes (3 mm)
60 g
chicken stock powder
2 tsp
sugar
2 tsp
vegetable oil to grease
oil for frying
spring onion chopped, to garnish
2 tablespoon

Difficulty

easy

Nutrition per 1 portion

Protein 8 g

Calories 1083.6 kJ / 259 kcal

Fat 10.7 g

Fibre 2.6 g

Carbohydrates 34.2 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

Fil-Chi Favorites 7 Recipes
International

Вам также может понравиться...

Show all

Steamed cabbage and pork dumplings

1h 35min

Chocolate and Peanut Protein Bombs

50min

Prawn dumplings (xia jiao)

1h 15min

Pretzels

1h 35min

Rosemary and sea salt crackers

35min

Gluten Free Banana Oat Waffles

35min

Kuih ketayap (crêpes with sweet coconut filling)

55min

Cranberry chocolate snack bars

1h 40min

Date and nut balls

20min

Bounty slice (Noni Jenkins)

1h 30min

Roasted Red Pepper and Walnut Dip (Muhammara)

1h 10min

Bomboloni with Custard

3h 30min

Show all